From lab-grown meat to fermented fungus, here’s what corporate food VCs are serving up – TechCrunch
Joanna Glasner Contributor More posts by this contributor A record $2.5B went to US insurance startup deals last year, and…
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The next big restaurant chain may not own any kitchens – TechCrunch
If investors at some of the biggest technology companies are right, the next big restaurant chain could have no kitchens…